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Red Newt Cellars Hosts March Winemakers' Dinner

Staff Report / FLXlocal.org

**Red Newt Cellars Announces Winemakers' Dinner in March 2025**

Hector, NY – Red Newt Cellars Winery & Bistro will host its annual Winemakers' Dinner on Friday, March 14, 2025, at their location in the Finger Lakes region. The event will feature a specially curated four-course meal with wine pairings, prepared with the involvement of winemakers David and Christina.

Attendees will enjoy a culinary experience that includes the following courses:

- **First Course:** Roasted carrot and shallot soup with curry cream, paired with a 2018 Gewürztraminer from the Curry Creek collection.

- **Salad Course:** Crispy Brussels sprouts tossed with cranberries, bacon, and apple cider vinaigrette, served with a 2014 Pinot Gris from the Curry Creek Vineyard.

- **Intermezzo:** A refreshing cranberry-Riesling sorbet to cleanse the palate.

- **Main Course:** Bacon-wrapped pork tenderloin stuffed with apples, dried currants, and onion jam, complemented by crispy potatoes and a Hellbender-balsamic reduction. This dish will be paired with a 2023 Cabernet Franc and a 2017 skin-fermented Riesling, both from the Glacier Ridge Vineyard.

- **Dessert:** Irish cream cheesecake, accompanied by a 2017 Noble Dry Riesling from Tango Oaks.

The event captures a touch of St. Patrick’s Day spirit, complete with themed decorations. Tickets are priced at $125 per person, plus tax, with a discounted rate of $100 per person, plus tax, for Red Newt Wine Club members. Seats can be reserved through the winery's website.

Red Newt Cellars is located in Hector, New York, and is renowned for its unique wine and food pairings that highlight local and regional flavors. For more details, visit their website or contact the winery directly.

Source: Red Newt Cellars Winery & Bistro

Source Type: restaurant

Source Location: Hector

Feb 6, 2025 at 11:59 AM

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